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MGD 2006: The winner is... Last 21 October in Karlovy Vary was held the 10th Mattoni Grand Drink contest: we reached Mr. Mickael Perron, who won the contest with his "The Fresh Start" and asked him something about his profession. |
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GRAPEFRUIT: the Sun in your glass As a relatively new food, the grapefruit has made great advances in the past 75 years. It is customarily a breakfast fruit, but also an appetizer before dinner, it appears as a basic ingredient in diets, and its essence is employed in perfumes and aromatherapy. |
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DRINKING TEA in the shadow of Big Ben In London you have a wide choice for a great afternoon tea: but if you’re fond of fashion, the place for you is the Berkeley Hotel. For a good cocktail in a really cool location, the Absolut Icebar is the best choice for you. |
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BAR BUSINESS Contents: What's new - News from and for the world of hospitality. Champagne - A competition for Hotel Managements Schools. |
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ISSUE IN DEPTH: The mystique of tea Through the centuries, men and women have put words on paper not only to sing the praises of tea as a beverage, but to couch in poetic form, essays, short stories, and even novels what the mystique of tea means to them. |
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VENUE OF THE MONTH: The Sherlock Holmes Pub London If you want to enjoy a drink taking a leap into the heart of London’s history, you can visit The Sherlock Holmes pub. |
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